EXPO2025 Theme Weeks

Programme details

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On June 7th-8th and 14th-15th, in order to get visitors interested in food, we are considering implementing initiatives to familiarize them with the JAS(Japanese Agricultural Standards), asking them questions about future food, demonstrating agricultural rituals, , Food and Nutrition Education show about fish, and assembling "Kioke"("Kioke" is aging wooden barrel), etc.

Reports

【Reflection】
This program promoted the appeal of Japan's food, agriculture, forestry and fisheries industries under the concept of "The development of agriculture, forestry and fisheries and food culture will enrich the world." The number of visitors was 5,000 over the two days, and we believe we were able to spread the word about this event to many people.

【Post EXPO Initiatives】
Through this program, we hope to convey to visitors the appeal of Japan's food, agriculture, forestry and fisheries industries, attract them to various parts of the country, and encourage them to stay and experience the food and food culture in each region, thereby creating a virtuous cycle that leads to regional development and inbound tourism to exports.

Necessities of Life: Food, Clothing and Shelter Week

RELAY THE FOOD ~Food and Terroir for the Future~

We have been considering offering visitors from Japan and abroad opportunities to experience some demonstrations related to food cultures at the Pop-Up Stage West.

  • 2025.06.14[Sat]

    10:3018:00

    (Venue Open 10:15)

  • 2025.06.15[Sun]

    10:3018:00

    (Venue Open 10:15)

  • Others (Inside Venue)

    OTHER PROGRAM

    Necessities of Life: Food, Clothing and Shelter Week

    OSAKA, KANSAI, JAPAN EXPO2025

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